Shape your future with access to top AICTE, UGC & NAAC accredited universities.
Shape your future with access to top AICTE, UGC & NAAC accredited universities.
B.Sc (Agriculture) is a four-year professional degree program that trains students in modern agricultural methods, soil science, crop protection, livestock management, and agricultural economics.
| Course Level | Undergraduate Professional (UG) |
| Duration | 4 Years (Regular) |
| Eligibility Criteria | 10+2 with Physics, Chemistry & Biology/Agriculture/Mathematics |
| Average Fees | ₹40,000 - ₹90,000 per year |
| Assessment & Evaluation | Semester Exams and Rural Agriculture Work Experience (RAWE) |
| Specializations | Agronomy, Genetics & Plant Breeding, Soil Science, Horticulture |
Agriculture is the backbone of food security. B.Sc (Agriculture) provides technical skills in smart farming, crop sustainability, and agri-business, making graduates highly employable in public and private sectors.
Based on state-level agriculture entrance examinations (like ICAR AIEEA, state CETs) or science merit scores.
A semester-wise focus on the key subjects covered in this program:
| Year / Period | Core Focus & Subjects |
|---|---|
| Year 1 | Principles of Agronomy, Soil Science, Agricultural Meteorology, Plant Biochemistry, Rural Sociology |
| Year 2 | Crop Physiology, Soil Chemistry, Agricultural Entomology, Plant Pathology, Food Safety |
| Year 3 | Genetics & Plant Breeding, Livestock & Poultry Management, Farm Power & Machinery, Extension Methods |
| Year 4 | Rural Agricultural Work Experience (RAWE), Agri-Business Management, Experimental Projects |
A highly rewarding field combining scientific research with practical farming innovations, addressing global food demands.
